The Best Stuffed French Toast Recipe


This stuffed French toast recipe is amazing. Seriously, this stuffed French toast is sweet, creamy, cinnamony, and fruity. Your whole family will absolutely enjoy this stuffed French toast recipe, I know mine did. This stuffed French toast recipe is the perfect way to start your breakfast. Especially if you want breakfast to be extra special! Maybe like on the weekend when everyone is home. Either way, this strawberry stuffed French toast recipe is sure to be a family hit!

Stuffed French Toast on a white plate with strawberries and a black and white towel and a marble counter and fork
Have you ever had cream cheese stuffed French toast? If you haven’t, you’re missing out!

Strawberry Stuffed French Toast Recipe

If you’re a fan of IHOP’s stuffed French toast, then you’ll LOVE this easy and delicious homemade stuffed French toast recipe, made from stuff you already have!

There’s no better way to start the day than with the combination of crisp, golden toasted French toast, stuffed with a creamy, berry cheesecake-like filling, drowned in syrup!

My daughter loves to help make this recipe! Kids like to help with the filling (and then lick the spoon). Stuffed French meal is always a hit with the family!

What Is Stuffed French Toast?

Ummm a gift from Heaven! Stuffed French toast is sort of like a combination between French toast and grilled cheese! 

You assemble the “stuffed” section of it similarly to grilled cheese, and then soak it in an egg wash, and fry it to make it like French toast! 

Supplies Needed To Make Stuffed French Toast- Bread, jam, strawberries, eggs, milk, cinnamon, cream cheese
I love recipes that consist of basic ingredients, like this stuffed French toast recipe!

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Stuffed French Toast Ingredients

Most of these ingredients are pantry staples, and you can also substitute some of these ingredients to make use of things you already have (like swapping the strawberry jam for another flavor, or even replacing it with Nutella, YUM!).

Here is your shopping list:

Stuffed French Toast Filling:

Egg Mixture:

Bread:

  • 8-10 slices thick bread, like Texas toast 

Toppings:

  • Strawberry Sauce – 1 cup chopped strawberries, ¼ cup granulated sugar and 2 tablespoons water. Heat all ingredients in a small saucepan and cook until desired consistency. 
  • Fresh strawberries
  • Syrup
  • Powdered sugar 

How To Make Stuffed French Toast At Home 

STEP 1

If using strawberry sauce, prepare first.

Step 2- In a medium bowl beat the cream cheese until fluffy to start making the filling for your Stuffed French Toast
The first step in making stuffed French toast, is mixing up your filling!

STEP 2

In a medium bowl, beat the cream cheese until fluffy.

Step 3- Add your jam and vanilla and beat smooth to start making the filling for your Stuffed French Toast
If you don’t like strawberry stuffed French toast, you can use another flavor, instead!

STEP 3

Add jam and vanilla extract and beat until smooth.

Step 4- Fold in your fresh strawberries for your cream cheese mixture to put in the middle of your Stuffed French Toast
I recommend using fresh strawberries, because the frozen ones get mushy.

STEP 4

Fold in strawberries.

Step 5- mix in a bowl your eggs, cinnamon, and milk to make a dipping mixture for your Stuffed French Toast
Did you know that if you can’t eat eggs, you can make this French toast soak/ “egg wash” without them? Just omit the eggs, and leave the milk of your choice and the spices.

STEP 5

In a large bowl, whisk together all ingredients for egg mixture.

Take your bread out and put the cream cheese and strawberry mixture on one piece of bread to start piecing together your Stuffed French Toast
Kids love helping with this step–“stuff” your French toast by making a sandwich.

STEP 6

Spread cream cheese mixture onto 2 slices of bread and make a sandwich with them.

Step 6- Spread your cream cheese and strawberry to the bread, and place another bread on top to start making your Stuffed French Toast
Repeat this step until you have a stack of little sandwiches, ready to be made into stuffed French toast goodness!

STEP 7

Heat griddle to 350 degrees F and spray with cooking spray.

Step 8- Dip your stuffed french toast into the egg and cinnamon egg mixture
Not gonna lie, I wear disposable gloves for this part or use tongs!

STEP 8

Dip bread into egg mixture, coating both sides.

Step 9- Add your Stuffed French Toast to the griddle and cook each side until 2-3 minutes until both sides are golden brown
Mmm nothing beats the cinnamon smell of fresh stuffed French toast simmering away!

STEP 9

Add to griddle and cook until golden brown, about 2-3 minutes.

Step 10- Flip your stuffed French Toast until both sides are golden brown on a griddle
See?! This is one of the easiest French toast recipes!

STEP 10

Flip and continue cooking until golden brown.

STEP 11

Serve immediately with fresh strawberries, syrup, or powdered sugar.

Top your strawberry Stuffed French Toast  with fresh fruit, chocolate, whipped cream, or powdered sugar- stuffed french toast on strawberries on a plate with glass of milk and black and white towel on a marble counter top
Top your stuffed French toast with fresh fruit, whipped cream, powdered sugar, chocolate shavings, or anything else you can dream up!

Stuffed French Toast Recipe Notes

  • You can also use a buttered pan if you don’t have a griddle. It will work the same.
  • While this was sweet enough for my family you can add maple syrup if you want.
  • Don’t like strawberries? You can use your favorite fruit like blueberry, raspberry, any fresh berries really.
  • If you like your French toast extra hearty you can put a pat of butter on top. Melt butter and let it do its thing on top. Though it’s rich enough without the butter.
  • You can use other bread. I’ve used Challah bread for this recipe before as well. Whatever bread you use make sure it is thick slices. I also have had this with brioche bread as well.
  • This doesn’t have to be breakfast food, this also makes the perfect brunch food.
  • The sweet cream cheese filling can be mixed with other things like peanut butter, Nutella, pecans, walnuts, bacon (if you like a savory breakfast).

Gluten Free Stuffed French Toast Recipe

It is super easy to make gluten-free stuffed French toast! Just swap the regular bread out for gluten free bread. 

If you want to use thicker bread, you might be better off making your own loaf of gluten free bread, and then you can slice it as thick as you prefer!

Check the ingredient labels on all of the packaged ingredients to make sure they are also gluten free, too.

Vegan Stuffed French Toast without dairy on a plate with strawberries on a marble counter with forks and a black and white towel
If you omit the egg and replace the dairy ingredients, it’s easy to make vegan stuffed french toast!

Vegan French Toast 

In order to make vegan stuffed French toast, you will need to use vegan bread (or make your own). 

You will also need to buy vegan cream cheese, and a plant-based milk of your choice.

You will also have to omit eggs from the egg soak, and use a “milk soak”, consisting of your vegan milk of choice, and the seasonings listed above in the recipe, instead. 

Prep Time
10 minutes 5 seconds

Cook Time
10 minutes

Total Time
20 minutes 5 seconds

Ingredients

  • Filling:
  • 1 (8 oz) package cream cheese, softened
  • ⅓ cup seedless strawberry jam
  • 1 teaspoon vanilla extract
  • ½ cup strawberries, chopped finely
  • Egg Mixture:
  • 5 large eggs
  • 1 cup milk or half-and-half
  • 2 teaspoons ground cinnamon
  • 1 teaspoon vanilla extract
  • Bread:
  • 8-10 slices thick bread, like Texas toast
  • Toppings:
  • Strawberry Sauce – 1 cup chopped strawberries, ¼ cup granulated sugar and 2 tablespoons water. Heat all ingredients in a small saucepan and cook until desired consistency.
  • Fresh strawberries
  • Syrup
  • Powdered sugar

Instructions

  1. If using strawberry sauce, prepare first.
  2. In a medium bowl, beat the cream cheese until fluffy.
  3. Add jam and vanilla extract and beat until smooth.
  4. Fold in strawberries.
  5. In a large bowl, whisk together all ingredients for egg mixture.
  6. Spread cream cheese mixture onto 2 slices of bread and make a sandwich with them.
  7. Heat griddle to 350 degrees F and spray with cooking spray.
  8. Dip bread into egg mixture, coating both sides.
  9. Add to griddle and cook until golden brown, about 2-3 minutes.
  10. Flip and continue cooking until golden brown.
  11. Serve immediately with fresh strawberries, syrup or powdered sugar.

BREAKFAST RECIPES FOR KIDS From Kids Activities Blog

If you have a picky eater, you know the breakfast struggle all too well! Here are some of our favorite kid-approved breakfast recipes:

Which is your favorite–stuffed French toast, or regular French toast? 



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